NOT KNOWN FACTS ABOUT TOOL 123B

by soaking sticky rice right away then steaming it by alone or with other substances such as mung bean, peanut, and corn. Near the finish on the cooking course of action, we insert some fats, for example oil, chicken fat or coconut milk, to help make xoiI can’t bear in mind exactly where I read this, though the idea for boiling peanuts should be